Cold mixed meat is the best way to make a sandwich!

There are endless possibilities when it comes to making a sandwich. You can put practically anything between two slices of bread and call it a sandwich. However, there is one type of sandwich that is always a crowd-pleaser, and that is the cold mixed meat variety.

The great thing about a cold mixed meat sandwich is that you can use whatever meats and condiments you like. For example, some people might opt for a simple ham and cheese sandwich, while others might prefer to mix things up with chicken, bacon, and avocado. The sky is the limit when it comes to creating your perfect cold mixed meat sandwich.

Another advantage of this type of sandwich is that it's easy to make. Simply take your favourite meats, cheese, and vegetables and layer them on some fresh bread. If you're in a hurry, you can even buy pre-made sandwiches from your local deli or grocery store.

So if you're looking for an easy and delicious way to make a sandwich, be sure to try out the cold mixed meat variety!

Why make a boring old sandwich when you can have a cold mixed meat sandwich?!

When it comes to making a sandwich, the possibilities are endless! You can go classic with a ham and cheese or get crazy with a peanut butter and jelly. But why stop there? Why not mix up your sandwich game by creating a cold mixed meat sandwich?

This type of sandwich is perfect for those who want something different, but don't want to spend too much time in the kitchen. All you need is some bread, deli meat, cheese, and condiments!

First, start by spreading your bread with your desired condiment. Then, layer on your deli meat and cheese. Finally, top it off with another slice of bread and cut into small pieces. Et voila – you have yourself a delicious cold mixed meat sandwich!

Some variations of this sandwich include using different types of meats or spreads. For example, you could use roasted turkey and cranberry sauce or roast beef and horseradish sauce. The combinations are endless! So get creative and have some fun with your sandwiches.

A cold mixed meat sandwich is the perfect way to mix things up at lunchtime. So why not give it a try? You may just find yourself becoming a fan!

Bring on the cold mixed meat sandwiches!

Mmm, there's nothing quite like a good cold mixed meat sandwich on a chilly day. And lucky for us, the Twin Cities has no shortage of great spots to find them!

If you're looking for something a little different, we recommend giving the Metropole in St. Paul a try. They serve up an epic cold mixed meat sandwich dubbed the "Hoisin Cowboy" that features roast beef, ham, bacon, turkey, and Swiss cheese all layered on a fresh baguette. Yum!

Another Twin Cities favorite is The Anchor Fish & Chips in Minneapolis. This spot is known for their fantastic fish tacos and sandwiches, and the cold mixed meat sandwich is no exception. Made with smoked trout, salmon, and whitefish salad, it's the perfect meal to warm you up from the inside out on a cold day.

And if you're looking for something a little more low-key, we recommend checking out the The Groveland Tap in Minneapolis. They make their cold mixed meat sandwich with corned beef, pastrami, and roast beef – all topped with Thousand Island dressing and served on rye bread. Delicious!

Get your cold mixed meat fix today!

Winter is almost upon us and with the colder weather, many people's thoughts turn to hearty meals that will warm them up from the inside out. One dish that fits this description perfectly is a good old fashioned mixed meat curry.

There are endless ways to make a mixed meat curry, but one thing is for sure – it is always delicious! The great thing about curries is that you can put whatever you like into them, so they are perfect for using up leftovers.

If you're looking for a simple way to make a mixed meat curry, just follow these steps:

1. Start by heating some oil in a large pot or saucepan. Add your choice of onion, garlic and spices and fry until fragrant.

2. Add the chopped meat and cook until browned.

3. Pour in the stock or broth and bring to a boil. Reduce heat and simmer for 30 minutes or until the meat is cooked through.

4. Stir in the coconut milk and season with salt and pepper to taste before serving with steamed rice or naan breads.

With just a few simple ingredients, you'll have yourself a delicious and warming mixed meat curry that will keep you satisfied all winter long! So why not give it a try today?

You won't believe the amazing flavor of cold mixed meat!

A little bit of this, a little bit of that. Mixed meat is the perfect way to use up all those odds and ends in your fridge. And the best part? It's delicious!

Here's how to make it:

Ingredients: - 1 pound ground beef - 1/2 cup bread crumbs - 1/4 cup grated Parmesan cheese - 1 egg - 1 tablespoon minced fresh parsley - 1 clove garlic, minced - Salt and pepper to taste

Instructions:

1) Preheat oven to 375 degrees F (190 degrees C). Grease a loaf pan with butter or cooking spray. 2) In a large bowl, combine ground beef, bread crumbs, Parmesan cheese, egg, parsley, garlic, salt and pepper. Mix well. 3) Press mixture into the prepared loaf pan. Bake for 25 minutes in the preheated oven, or until meat is no longer pink.